Tuesday, August 18, 2009

When in Spain

As the saying goes "When in Spain.. back in Feb 2000 Angus and I went to Spain to visit one of his best friends that was living there at the time, Antonio. While there we were offered some Sangria..The concept was great (all of the fruit) however not being a wine drinker I didn't really care for the taste..
I found this recipe for Sangria minus the alcohol on www.VocalPoint.com I haven't tried it yet but definitely want to before summer's end..


Sangria Minus the Alcohol

3 cups Concord grape juice
2 cups orange juice
1/4 cup lemon juice
2 Tbsp lime juice
1 orange, ends trimmed, sliced into half rounds
1 apple, cored and cut into thin wedges

In a 2-quart pitcher, stir together grape, orange, lemon, and lime juices. Stir in orange slices and apple wedges and refrigerate, covered, 4 to 48 hours. Serve sangria in tall glasses and spoon in some of the fruit.

Makes 8 servings

Per serving: 101 calories, 1 g protein, 25 g carbohydrate, 0 g fat, 10 mg cholesterol, 1 g fiber, 25 mg sodium

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